Line Cook – Grill Assistant Job at Brewer Oil Co

Brewer Oil Co Alto, NM 88312

Reasons to work with Brewer:

  • Flexible Schedules
  • Competitive pay
  • Matching 401k for qualified employees
  • Health/Dental/Vision for qualified employees
  • Employer paid life insurance
  • Disability Insurance
  • Up to 4 weeks paid time off for qualified employees
  • Fun, fast paced environment
  • Opportunities for advancement


Job Summary:
The Line Cook is responsible for fresh food preparation, compliance with all applicable sanitation, health, and personal hygiene standards, and following established food production programs and procedures. This position is responsible for the appropriate use of facility supplies and equipment, and to minimize loss, waste, and fraud.

Essential Functions and Responsibilities: NOTE: Brewer Oil Co. unilaterally may change the requirements of this job description at any time. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. These include, but are not limited to, the following:

Prepare food to be served, using established production procedures and systems

Determine amount, type of food, and supplies required, using production systems

Ensure availability of supplies and food, or approved substitutions, in adequate time for preparation

Comply with established sanitation standards, personal hygiene, and health standards

Ensure proper food preparation and handling techniques

Store food properly and safely, marking date and item

Report necessary equipment repair and maintenance to Grill Manager

Clean up grill area

Perform other duties as assigned

Required Qualifications (includes education, skills and experience): The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Minimum high school graduate, or equivalent, preferred
  • Must be a minimum of 17 years of age
  • Must have basic reading and writing ability
  • Prior experience in related food service position helpful
  • Must follow safe work practices
  • Responsible for reporting equipment repair and maintenance needs
  • Supports, and participates in, common teamwork
  • Good communication skills while working with customers
  • Must follow uniform dress code, including personal hygiene
  • Regular daily use of slip resistant shoes required


Needed Attributes:


  • Able to work with a diverse group of people
  • Customer service oriented; positive and friendly attitude
  • Dependable, self-starter, self-motivated

Working Conditions and Physical Effort: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


  • Extended time standing to provide customer service
  • Ability to reach, lift, bend, kneel, stoop, push and pull items weighing a minimum of 50 pounds
  • Work area contains increased heat levels for extended periods of time
  • Must use cleaning chemicals and sprays to clean work area



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