Deli Clerk/ Deli customer Service $16 DOE

Job Summary:

We are looking for people that are passionate about serving others AND who are passionate about food! Must be very personable and outgoing- with the ability to greet and draw the attention of our customers to our delis. We are looking for a team player with exceptional communication skills- both written and verbal, as well as someone who can multitask and prioritize- all with a sense of urgency. The ideal candidate will have the ability to take orders from customers both in person and over the phone- prepare and serve both cold and hot deli foods- maintain a clean work environment- and consistently put the customer 1st!

Job functions: Primary responsibilities of the position include but are not limited to:

Slicing meats and cheeses.

Preparation of fried food.

Preparation of Rotisserie chicken.

Assisting customers with full-service deli.

Preparation of sandwiches both custom and per menu board.

Take and record temperatures throughout a shift.

Maintain a clean and organized workstation through daily and weekly cleaning.

Maintain safety protocols and be well versed in proper food handling technique per SERV Safe Guidelines.

Maintain professional grooming and hygiene standards in accordance with Power Market Guidelines.

Minimum Skills and Requirements

Must be at least 18 years old.

Basic knife proficiency

Must have a basic understanding of the English language

Must have basic math skills

Ability to work independently- with effective time management and prioritization

Ability to read, understand and follow through on directions- both written and Verbal

Ability to adhere to the company attendance policy

Must be able to obtain and maintain a food handlers’ certificate

Must be sales oriented

Ability to learn the functions and operations of necessary equipment including but not limited to:

· Deli Slicer

· Deep fryer

· Oven

· Flat top

· Thermometer

· Scales

· Hot Case

Physical requirements:

Ability to bend, lift, and stand constantly- up to 4 hours- 8 hours per shift

Ability to lift and carry up to 50lbs unassisted

Ability to work with various food materials with no negative allergic reactions

Work Environment:

Must be able to work any shift- including weekends and holidays

Must be able to tolerate basic cleaning chemicals used for routine housekeeping

Must be able to maneuver on uneven surfaces

Ability to work outside

Ability to work in changing environments- including both extreme heat and cold

Ability to work in loud environment

Job Types: Full-time, Part-time

Pay: From $16.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Flexible schedule
• Health insurance
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Tracy, CA 95304: Reliably commute or planning to relocate before starting work (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: One location

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