Full Time /Part Time Culinary Arts Instructor.

800 W. Sam Houston Blvd. Pharr, TX 78577

Contact: Cristina Garcia cristinarda12@gmail.com956-907-0139

Culinary Arts Instructor

Job Description:

Have you ever wanted to make an impact on the future generation of culinary arts? Do you have a passion for helping people reach their full potential? Do you love working closely with people?

If your answer is yes, this career may be just perfect for you.

Culinary Arts Instructor is responsible for teaching students in classroom and kitchen lab environments. Provide students with appropriate learning activities and experiences designed to fulfill their maximum potential with industry-based instruction that develops competencies that supports hospitality transformation and leading to postsecondary education and/or employment.

Responsibilities:

• Develop, evaluate, and revise programs, courses, syllabi, and objectives to ensure instructional and programmatic responsiveness to the occupational and academic needs of students and reflect accurately the expectations the faculty has for their students and any new competencies delineated in the programmatic evaluation process, and to ensure instructional quality as demonstrated by students' achievement of competency-based objectives.
• Stay current of changes that occur in discipline. Participate in departmental initiatives to infuse changes into curriculum. Participate in interdisciplinary discussions which are directed at improving student learning and evaluating core competencies curriculum.
• Participate in college activities which include but are not limited to orientation, convocation, in-service, graduation, and workshops designed for professional growth and development.
• Identify and address high priority activities first
• Communicate clear expectations for assignments.
• Provide excellent customer service.
• Maintain operating effectiveness.
• Ensure that all federal, state, and company regulations and standards for product freshness, safety, refrigeration, and sanitation are met.
• Maintain standards in shrink, safety, and inventory control

Required Qualifications:

1. Associate's Degree or Higher in Culinary Arts and three (3) years of work experience.

NOTE: A copy of the transcript reflecting this required education MUST be submitted for consideration and reflect completed coursework and degrees conferred. The candidate must be fully qualified for the position at the time of application.

Qualifications/Certifications/Licenses/Skills

NOTICE: Required Documents
To be considered for this position, you are required to upload your resume and unofficial transcript(s). If recommended for this position an official transcript(s) will be required. If a license or certificate is required for this position, upload proof of your current license/certificate.

Note: Relocation assistance may be available.

Job Types: Full-time, Part-time

Pay: $20.00 - $25.00 per hour

Schedule:

• 4 hour shift
• 8 hour shift

Ability to commute/relocate:

• Pharr, TX 78577: Reliably commute or planning to relocate before starting work (Preferred)

Work Location: In person

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