Executive Chef - Retail Dining Job at Chartwells Seattle U

Chartwells Seattle U Seattle, WA 98122

The Retail Executive Chef is responsible for leading a team of 40 cooks putting out high quality food in a beautiful university setting with over 9 different internal brand concepts.

Job Title: EXECUTIVE CHEF

At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.

We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you.

Job Summary

Do you enjoy creating and implementing innovative culinary solutions to customers? We are currently seeking an Executive Chef for a premiere account at Seattle University. Our Executive Chef will oversee culinary operations to meet production, presentation, and service standards for our high volume dining program. We are rapidly growing - which means there is a great opportunity for you to grow professionally and make an immediate impact in the business!

KEY RESPONSIBILITIES:

  • Supervises and trains chefs, cooks and other team members on food preparation/ presentation, safe food handling, operation of equipment, food safety and sanitation
  • Ensure culinary standards including recipe compliance and food quality are implemented
  • Coordinates the development and accurate execution of new menus and concepts
  • Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures
  • Forecasts annual food and labor costs and monitors actual financial results
  • Performs other duties as assigned

QUALIFICATIONS:

  • Three to five years of progressive culinary/kitchen management experience
  • Comprehensive knowledge of food trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • High volume, complex foodservice operations experience-highly desirable
  • ServSafe Certified-highly desirable

Positions at this location may require proof of COVID-19 vaccination, boosters, and/or regular COVID testing. Where permitted by law, applicants who are offered a position for this location may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.

Apply to Chartwells Higher Education today!

Chartwells Higher Education is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)

Associates at Chartwells Higher Edare offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Req ID: 1055514

Chartwells HE

JESSICA BARRICK

[[req_classification]]

Job Type: Full-time

Pay: $73,000.00 - $75,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Paid time off
  • Referral program
  • Retirement plan
  • Vision insurance

Shift:

  • Day shift
  • Evening shift
  • Morning shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Weekend availability

Work setting:

  • Casual dining restaurant

Ability to commute/relocate:

  • Seattle, WA 98122: Reliably commute or willing to relocate with an employer-provided relocation package (Required)

Experience:

  • Cooking: 3 years (Preferred)

Work Location: One location




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