Starting pay $16.25 PLUS tips **Plus an additional $2.00 / hour per hour worked until 01/03/23!

• All fulltime employees have 100% of premium contributions paid by SSP once they meet eligibility. You can also add dependents to plans for a small monthly co-premium

This is where your restaurant career takes off
Are you looking for an employer that can offer sky-high career opportunities? Want to work with a team driven by PASSION? Looking for a strong benefits program? How about a commitment to diversity and hiring from within? If these employer strengths appeal to you, you’ve landed in the right place.
We’re a group of food travel experts. We’re PASSIONate about bringing cool, authentic restaurants to airports that reflect a taste of place. We’re also a global company that serves half million passengers every day. Here in North America, we’re growing and that means we need team members like you—people who share our values such as a commitment to service from the heart.
We’re ready to help you bring your PASSION to life.
Are you ready to land your new restaurant career?

Our restaurant portfolio in the SMF Airport includes Iron Horse Tavern, Peets Coffee, Cafeteria 15L and Jack’s Urban Eats.
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**If you’ve enjoyed working in quick service restaurants, coffee or tea shops, or fast casual restaurant concepts, you’ll fit in on our team!
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Here are a few things you can expect as a Food Service Worker at SSP America:

• Greet guests in a courteous and friendly manner
• Process orders and enter them accurately into the POS system
• Receive payment from the customer and process change
• Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
• Complete opening, on-going, and closing checklists as required
• Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
• Other duties as assigned

Skills and Other Requirements:

• One year experience working in food service environment is preferred, but not necessary
• High school diploma preferred
• Verbal and written communication is essential
• Ability to read, speak, and understand the English language in order to communicate with guests
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
• Food handlers permit as required by law
• Brand Certification as required
• Ability to remember, recite, and promote the variety of menu items
• Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check
• Ability to stand and work in confined spaces for long period of time

EOE/F/M/V/D

Job Type: Full-time

Pay: $16.25 per hour

Benefits:

• 401(k) matching
• Dental insurance
• Health insurance
• Life insurance
• Paid sick time
• Paid time off
• Pet insurance
• Vision insurance

Physical setting:

• Casual dining restaurant
• Quick service & fast food restaurant

Schedule:

• Day shift
• Evening shift
• Holidays
• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Sacramento, CA 95837: Reliably commute or planning to relocate before starting work (Required)

Work Location: One location

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