Cook Job at Granny's Country Kitchen Claremont

Granny's Country Kitchen Claremont Claremont, NC

$11 - $15 an hour

Brief:

We are looking for a professional line cook to prepare food to the exact specifications and to set up stations for menu. Line cook duties will consist of assisting with daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Responsibilities

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Requirements

  • Proven cooking experience, restaurant cook or prep cook
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry’s best practices

This Job Is:

  • A good job for someone just entering the workforce or returning to the workforce with limited experience and education
  • A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
  • Open to applicants under 18 years old, provided it is legally allowed for the job and location
  • Open to applicants who do not have a high school diploma/GED
  • A job for which military experienced candidates are encouraged to apply
  • A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more

Job Types: Full-time, Part-time

Pay: $11.00 - $15.00 per hour

Benefits:

  • Employee discount

Experience level:

  • 2 years

Restaurant type:

  • Casual dining restaurant

Shift:

  • 8 hour shift
  • Morning shift

Weekly day range:

  • Every weekend

Work Location: In person




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