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Clinical Nutrition Manager 2 Job at Sodexo

Sodexo Mercer Island, WA 98040

Job Information

  • Date Posted
    2025-10-01
  • Location
    Mercer Island, WA 98040
  • Job Title
    Clinical Nutrition Manager 2
  • Gender
    Both
Unit Description:
No need to go far to change the world – one resident at a time. Your nutritional know-how can help residents in your community live happier, healthier lives.


Sodexo is seeking a Fulltime Clinical Nutrition Manager 2 for Covenant Living at the Shores located in Mercer Island, Washington. This is Seattle’s Premier Retirement Community located on the shores of scenic Lake Washington with nearby Seattle just eight miles west. Across the bridge, you’ll find great shopping, fine art, film festivals, live music, theater, bistros and boutiques in downtown Seattle. This Continuing Care Retirement Community (CCRC) offers a range of health care options including long-term care, rehab, and assisted living.


This position is a great opportunity for a Registered Dietitian with a passion for working in Senior Living to gain management experience while working closely with our residents and providing clinical care.


The successful candidate will:


  • provide nutritional care to the skilled nursing and rehab residents;
  • conduct nutrition education events for members of Residential Living;
  • oversee the Food Service Operation as needed;
  • meet DOH/state/federal and company standards;
  • be an active member of the interdisciplinary care conferences; and/or
  • represent the Food & Nutrition Department as a liaison with the medical and nursing staff.

Is this opportunity right for you? We are looking for candidates who have:


  • Registered Dietitian credentials and certification in WA state;
  • strong verbal and written communication skills;
  • strong leadership skills;
  • the ability to work well with physicians, nursing and ancillary staff; and/or
  • excellent interpersonal skills and enjoy working with seniors to make every day a better day for our residents.
Learn more about Covenant Living at the Shores

Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.


Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.


Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs.


Working for Sodexo:
Join a team of dietitians who are passionate about their profession, with patients at the heart of everything we do. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!

What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Position Summary:
Functions as the in-unit lead Clinical leader for a medium to large account or multiple accounts under one contract in a system. Manages the daily operations of nutrition services through direct supervision of both non-exempt employees and entry-level exempt professional employees.
Key Duties
  • Directs daily operations of nutrition programs and ensure customer and client satisfaction levels are met.
  • May provide direct nutrition care to population served
  • Establishes and executes operating standards, implements quality improvements, manages the budget and communicates them to other departments.
  • Maintains and develops client relationships and client satisfaction for nutrition services.
  • Promotes nutrition services and stays current with most recent nutrition-related trends, research, policy, certifications, and standards of practice.
  • Manages employees to ensure they meet goals, cost controls deadlines, and collect outcomes.
  • Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel).
  • Assists in the development of new business service(s) for the client, regional or national initiatives, projects, and implements the service program(s).

Qualifications & Requirements:
Basic Education Requirement - Bachelor's Degree
Basic Management Experience - 1 year
Basic Functional Experience - 2 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.



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